Small batch. Big smiles.
Small batch. Big smiles.
Small batch. Big smiles.
Small batch ice-cream & sorbet, made daily & served with a smile since 2012.
Handmade.
Right here.
Every day.
At Monumental we make all our premium ice-cream and sorbet onsite, right here in our kitchen, using locally grown produce and the freshest seasonal ingredients.
Our Carpigiani machines might come from Italy but everything else that goes into our ice-cream and sorbet is from our own backyard.
Traditional recipes, locally sourced produce and a home-grown team — no wonder it’s a Monumental success story!
Proudly local. Quietly legendary.
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